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Open Letter to ![[livejournal.com profile]](https://www.dreamwidth.org/img/external/lj-userinfo.gif)
tamidon
Dec. 1st, 2007 11:49 amI dropped by Blood Farms [1] this morning and picked up our smoked pig order. There was one full ham [2], two half-hams, 20 1-lb. packages of bacon rashers, 1 package of bacon ends, and one smoked hock.
This is in addition to the non-smoked pig parts we (you) picked up earlier.
To everyone who isn'ttamidon: No, you can't have any. This is ours. The big ham is for a party, so some of you may get to have some of it. Maybe. Be nice to us.
[1] No, they don't have a web-site.
[2] To which, the butcher asked "Are you sure you want this? We can saw it in half." "Let me put it this way: our Thanksgiving turkey was 34 pounds." "Oh, that's too big." "Not after my wife deboned it." "Oh. Okay." This ham is 28 pounds or so.
This is in addition to the non-smoked pig parts we (you) picked up earlier.
To everyone who isn't
tamidon: No, you can't have any. This is ours. The big ham is for a party, so some of you may get to have some of it. Maybe. Be nice to us.[1] No, they don't have a web-site.
[2] To which, the butcher asked "Are you sure you want this? We can saw it in half." "Let me put it this way: our Thanksgiving turkey was 34 pounds." "Oh, that's too big." "Not after my wife deboned it." "Oh. Okay." This ham is 28 pounds or so.
